focaccia venexiana

Pistachio and Amarena Cherry Egg

SKU: BO003_ Category:

The classic Colomba dough in a half-egg shape, enriched with Bronte DOP pistachio paste and candied amarena cherries. White chocolate pistachio glaze and chopped pistachios. Made with refreshed sourdough starter.

44,00

Price per 1 pc.
Unit weight: 750 g – Display box

Il prodotto sarà disponibile per la spedizione dal 23 febbraio. Se desideri riceverlo entro Pasqua, ordinalo entro e non oltre il 23 marzo.

Packaging

Individually packaged in a cast polypropylene food-grade bag.

Storage

Store in a cool, dry place away from direct light and heat sources. We recommend consuming within 75 days of packaging.

Reheating

Ready-to-eat product.

Ingredients

Soft WHEAT flour type "00", BUTTER, EGG yolk, PISTACHIO cream (9%) (White chocolate (Sugar, Cocoa butter, MILK powder, WHEY powder, Emulsifier: SOY lecithin, Natural vanilla flavor), 100% Bronte DOP green PISTACHIO paste), Semi-candied amarena cherry (Amarena cherries, Glucose syrup, Sugar, Citric acid, Concentrated amarena cherry juice, Concentrated black carrot juice, Natural flavor. May contain PIT fragments) (9%), Water, Refreshed sourdough starter (contains WHEAT), Granulated sugar, Candied orange (Navel orange peel, sugar, glucose syrup), Granular dehydrated skimmed MILK, Salt, Orange zest, Malted BARLEY flour, Lemon zest, Madagascar Bourbon vanilla pulp.

Coating: PISTACHIO (White chocolate (Sugar, Cocoa butter, MILK powder, WHEY powder, Emulsifier: SOY lecithin, Natural vanilla flavor), Cocoa butter, Sicilian PISTACHIO paste, Caramelized PISTACHIO pieces (Chopped PISTACHIO, Water, Granulated sugar)).

Highlighted ingredients may cause reactions in allergic or intolerant individuals.

Dichiarazione Allergeni

Nel nostro laboratorio utilizziamo materie prime con i seguenti allergeni: CEREALI, NOCI, NOCCIOLE, MANDORLE, PISTACCHI, SESAMO, SOIA, LATTE, UOVA, SENAPE.

Product subject to weight loss.

Nutritional values

Average Nutritional Values per 100g

Energy 432 kcal
1807 kJoule
Total Fat 23 g
Of which saturated 14 g
Total Carbohydrates 38 g
Of which sugars 21 g
Fiber 0.8 g
Protein 7.4 g
Salt 0.21 g
Alcohol 0 g

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